herbal and organic products

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The tea plant (Camellia sinensis) has been cultivated in Asia for thousands of years. Whether applied topically or consumed as a beverage or dietary supplement, green tea is a premiere skin protectant. The 4 major polyphenolic catechins present in green tea leaves are (2)-epicatechin (EC), EGC, (2)-EC-3-gallate, and EGCG, which is the most abundant . It was found that green tea extracts or an individual green tea polyphenol (GTPP), especially epigallocatechin (EGC)-3-gallate (EGCG), inhibited two-stage chemical carcinogenesis (eg, induced by 7,12-di-methylbenz(a)anthracene [DMBA] and 12-O-tetradecanoylphorbol 13-acetate [TPA]), and photocarcinogenesis (induced by UVB) . 

It protects against direct damage to the cell and moderates inflammation, according to research from the Department of Dermatology, Columbia University, New York. Studies suggest that the catechins in green tea are some 20 times stronger in their antioxidant powers than even vitamin E. Men, women and children need to position this super shield on their side against the ravaging effects of the sun.

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